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Dining Menu

Aviva Lounge
Happy Hour Monday to Friday 4:30pm-6:30pm 
offered in the Lounge only

Food & Beverage Specials listed in bar menu

Antipasti

Select antipastas can be made with gluten friendly pita for 2.00

Spinach Artichoke Dip

11.95

Creamy blend of spinach, garlic and artichokes served with garlic wheat flat bread

Meatballs

11.95

House Specialty
Five house made veal, pork, beef blend meatballs, topped with marinara and shaved Parmesan served with sliced Italian bread

Italian Stromboli

13.95

Layers of capicola, salami and pepperoni with our mozzarella provolone blend, rolled in our pizza dough and baked golden brown served with marinara and spicy fresh banana peppers

Breadsticks

7.95

Our pizza dough with garlic and cheese baked in our brick oven and served with marinara

Wood Fired Brussels Sprouts

9.95

Spicy
Brussel sprouts cooked in a spicy honey glaze. Topped with red onion and grated Parmesan cooked in our brick oven

Eggplant Rollatini

13.95

Lightly breaded eggplant rolled with ricotta and topped with marinara and mozzarella served with sliced Italian bread

Stuffed Banana Peppers

11.95

Spicy
Hot banana peppers stuffed with a veal, pork, beef blend, topped with mozzarella and marinara, served with sliced Italian bread

Greens and Beans

9.95

House Specialty - Spicy
Sautéed kale, white beans, garlic, onions and banana peppers simmered in a light chicken broth and a pinch of red pepper flakes
Add: Hot Italian Sausage or Grilled Chicken - 4.00 | Shrimp 6.00

Zuppe & Insalata

Dressings: Italian, Ranch, Caesar, Balsamic Vinaigrette, Olive Oil and Red Wine Vinegar, Raspberry Vinaigrette

Add: Salmon 8.00 | Shrimp 6.00 | Chicken 4.00 | Portobello Mushrooms 3.00 | Anchovies - 3.00

Rustica

Romaine, shaved Parmesan, dried cranberries, walnuts and gala apples, served with balsamic vinaigrette
Large - 11.95 | Small - 7.95

Italian House

Spring mix, bell pepper, cherry tomato, black olives, pepperoncini and red onions, served with Italian vinaigrette
Large - 9.95 | Small - 5.95

Mediterranean

Spring mix, feta, Kalamata olives, pepperoncini, cucumber, grape tomato and red onion. Served with Italian vinaigrette
Large - 11.95 | Small - 7.95

Burrata

11.95

Burrata cheese on a bed of spring mix with fresh pesto and heirloom tomatoes. Topped with balsamic reduction

Aviva

House Specialty
Spring mix, Gorgonzola, chickpeas, cherry tomato, sunflower seeds and red onions, served with Italian vinaigrette
Large - 11.95 | Small - 7.95

Red Beet

Spring mix, marinated red beets, Gorgonzola, served with raspberry vinaigrette
Large - 11.95 | Small - 7.95

Caesar

Romaine, house croutons and shaved Parmesan, tossed in our Caesar dressing
Large - 9.95 | Small - 5.95

Wedding Soup

House Specialty
Chicken, diced meatballs, kale, carrots and egg drop in a fresh chicken stock, served with pastina noodles
Bowl - 8.95 | Cup - 6.95

Soup of the Day

Ask your server
Bowl - 8.95 | Cup - 6.95

Brick Oven Pizza

All pizzas are 12-inch hand tossed on house-made dough Available on whole wheat or gluten friendly crust (2.00)

Additional Toppings

2.00 each: Red Onion | Fresh Basil | Green Peppers | Feta | Sliced Tomatoes | Provolone & Mozzarella Blend | Black Olives | Fresh or Cooked Spinach | Banana Peppers | Roasted Red Peppers | Caramelized White Onion

3.00 each: Pepperoni | Bacon | Fresh Mozzarella | Gorgonzola | Portobello Mushrooms | Artichokes | Crumbled or Sliced Italian Sausage | Crumbled Meatballs | Anchovies | Grilled Chicken

Aviva

14.95

House Specialty - Spicy
Crumbled hot sausage, fresh mozzarella, hot banana peppers and our signature red sauce

BBQ Chicken

15.95

Grilled chicken, crumbled bacon, red onions, mozzarella provolone blend and a bourbon BBQ sauce

Buffalo Chicken

15.95

Spicy
Grilled chicken, mozzarella provolone blend, Gorgonzola, caramelized onions and buffalo ranch sauce

Spinaci Aglio

15.95

Mozzarella provolone blend and our signature red sauce, topped with fresh spinach, feta and seasoned oil

Pepperoni

13.95

Mozzarella provolone blend, pepperoni and our signature red sauce

Mediterraneo

15.95

Mozzarella provolone blend, feta, spinach, red onions, roasted red peppers, black olives, artichokes and roasted garlic spread

Portobello Mushroom

14.95

Portobello mushroom, fresh mozzarella and our signature red sauce, topped with fresh basil and seasoned oil

Bianco

13.95

Mozzarella provolone blend, fresh mozzarella, shaved Parmesan, roasted garlic spread & oregano, topped with fresh basil and seasoned oil

Margherita

13.95

House Specialty
Fresh mozzarella and our signature red sauce, topped with fresh basil and seasoned oil

Veggie

14.95

Fresh mozzarella, Portobello mushrooms, green bell peppers, red onions and our signature red sauce, topped with fresh basil and seasoned oil

White Margherita

13.95

Fresh mozzarella, diced tomatoes, shaved Parmesan and roasted garlic spread, topped with fresh basil and seasoned oil

Vodka

14.95

Fresh mozzarella and our tomato cream sauce, topped with fresh basil and seasoned oil

Sandwiches

All sandwiches toasted on an 8-inch freshly baked Italian bun.
Served with pasta salad or roasted potatoes. Substitute side salad - 3.00

Italian Beef

12.95

Shaved ribeye with caramelized onions and peppers topped with mozzarella and provolone cheese, served with au jus and spicy giardiniera

Italian

12.95

House Specialty
Genoa salami, hot ham capicola, pepperoni, mozzarella provolone blend, Romaine, sliced tomato, red onions and our Italian vinaigrette

Chicken Parmesan

13.95

Breaded chicken with melted mozzarella and provolone cheese and our marinara

Grilled Chicken

12.95

Spicy
Grilled chicken breast, lettuce, tomato, red onion, bacon, chipotle aioli and mozzarella and provolone cheese

Meatball

12.95

Four Aviva meatballs topped with marinara and melted mozzarella and provolone cheese

Hot Sausage

12.95

Hot Italian link sausage, sautéed onion and peppers, provolone and mozzarella and our marinara

Aviva Specialties

Whole wheat penne or gluten friendly penne available (2.00)
Served with your choice of a small house or Caesar salad
Add: Shrimp - 6.00 | Chicken or Italian Sausage - 4.00 | Portobello Mushrooms - 3.00

Spaghetti & Meatballs

15.95

Spaghetti tossed in marinara served with two meatballs

Chicken Parmesan

19.95

House Specialty
Breaded and pan-fried chicken, topped with marinara, mozzarella provolone blend, served with a side of spaghetti

Penne Ala Vodka

15.95

House Specialty
Penne tossed in our tomato cream sauce with shaved Parmesan, sautéed garlic and diced tomatoes

Ricotta Gnocchi & Meatballs

19.95

House made ricotta gnocchi tossed in our marinara sauce served with two house made, hand rolled meatballs

Mediterranean Pasta

16.95

Penne tossed with artichokes, diced tomatoes, spinach, feta, Kalamata olives in a garlic white wine sauce

Chicken Marsala

19.95

Sautéed chicken in a Marsala wine sauce with Portobello mushrooms, served with roasted potatoes and chef's choice of vegetable

Chicken Alfredo

19.95

Linguini tossed with grilled chicken and spinach in our garlic Alfredo cream sauce

Brick Oven Salmon

21.95

Bay of Fundy salmon baked and topped with a honey bourbon glaze with roasted potatoes and chef's vegetable

Chicken Piccata

19.95

Sautéed chicken in a white wine lemon butter sauce topped with capers, served with roasted potatoes and chef's choice of vegetable

Braised Short Rib

23.95

Slow braised beef short rib with a red wine Demi glaze, roasted red potatoes and chef's vegetable
*Available after 4:00 pm

Dolce

Tiramisu

6.95

Espresso and Kahlua soaked ladyfingers layered with sweet mascarpone cheese and dusted with cocoa

Millie's Vanilla Ice Cream

6.95

Scoop of vanilla ice cream with choice of raspberry, caramel or chocolate sauce, candied pecans and whipped cream

New York Style Cheesecake

7.95

Topped with your choice of caramel, chocolate or raspberry drizzle

Cannoli

6.95

Two chocolate dipped cannoli shells filled with sweet ricotta cream and chocolate filling

Chocolate Lava Cake

6.95

Chocolate ganache filled chocolate torte served with vanilla bean ice cream

Biscotti

3.00

Chocolate or Vanilla

Beverages

BYOB (Bottled Wine Only) - 10.00 per bottle corkage fee
Must be 21 or older to consume alcoholic beverages. Aviva requires valid proof of age verification

Unlimited refills on fountain drinks only!

Freshly Brewed Unsweetened Iced Tea

2.50

Pepsi

2.50

Diet Pepsi

2.50

Mountain Dew

2.50

Sierra Mist

2.50

Ginger Ale

2.50

Brisk Raspberry

2.50

Pink Lemonade

2.50

Orange Crush

2.50

Mug Root Beer

2.50

Bottled San Pellegrino Sparkling Mineral Water

4.95

2% Milk

2.50

Regular or Decaf Coffee

2.50

Hot Tea or Hot Green Tea

2.50

Menu items may be processed on shared equipment with nuts or in a cooking area where nuts are present.
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have a medical condition.

Ask your server for more info on our
mobile brick oven for any special event!

Let Aviva Cater & Serve Your Next Event 
Contact us at catering@avivabrickoven.com