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* denotes House Specialty | + denotes Spicy | (GF) denotes Gluten Friendly

Kid's Menu

Kid's Menu

10 and Under

Menu items may be processed on shared equipment with nuts or in a cooking area where nuts are present.
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have a medical condition.