Service Fees
A preparation / Service Fee of 10% will be Added to Every Pick-Up, Drop-Off or In-House Catering Order.
A Service Fee of 20% will Be Added to the Final Invoice When Aviva Staff is to Assist with the Set-up and/or Service of Your Catered Event in lieu of the 10% Prep Fee.
An Additional $15 Delivery Fee will Be added to all Orders Delivered Within a 10 Mile Radius of Our Store.
All Food and Beverage Service (Pick-up or Delivery) are Taxed at the Current Rate of 7%. Non-Profits Must Provide a Tax-Exempt Form
Confirmation Policy
A Final Guest Count is Due a Minimum of One Week Prior to Your Event, and a 20% Deposit is Required at that Time. Your Deposit Can be Taken by Cash, Check or Credit Card and will be Applied Toward Your Final Invoice. Should the Number of Guest Exceed our Guarantee We will Add the Additional Number to Your Final Invoice and Prepare Accordingly.
Cancellation Policy
Should You Have to Cancel Your Event We Ask for a 72 Hour Notice of Cancellation. Cancellations Between 48-72 Hours will Result in a 20% Cancellation Fee. Any Cancellations Under 48 Hours will be Required to Pay Aviva for 50% of the Event.
Methods of Payments
We Accept American Express, Visa, Mastercard, Discover, Corporate Check or Cash. A 3% Fee Will Be Applied for All Credit Card Transactions.
We Do Not Accept Aviva Brick Oven Gift Cards as Payment for any Catering Order.
A $35 processing Fee will be Charges on all Returned Checks.
All payments must be received within 48 hours of your event
On Behalf of All of Us at
Aviva Brick Oven
We Thank You for your Consideration and Look Forward to Working with You and Servicing your Next Social or Business Gathering!!